Mediterranean cuisine by Chefs Jonathan Gushue and Philippe De Montbrun. A cozy and casual space offering seasonally-inspired cuisine. Dine at the limited-spaced kitchen counter and watch the team create the magic. The dining room boasts a beautifully, historic brick wall with soft natural light. A thoughtfully-curated wine list can be enjoyed in the lounge space in the back.

Accessible Facility
Air Conditioned
Licensed
Local Food
Local Food Products
Prepared Foods
Closest Communities

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