June is around the corner, which means locally grown and raised food is everywhere in Grey! Farmers’ markets are a great way for visitors to discover lots of fresh, local foods in one place and to meet the people who grow, raise and make it.
We have six wonderful markets you can visit in Grey.
Looking for authentic farm-to-table experiences? Many of our restaurants serve seasonal local food with imagination and pride. Our list includes dine-in restaurants of all kinds, plus stores, markets and food trucks offering made-from-scratch prepared food to take away and enjoy.
June is around the corner, which means locally grown and raised food is everywhere in Grey! Farmers’ markets are a great way for visitors to discover lots of fresh, local foods in one place and to meet the people who grow, raise and make it.
We have six wonderful markets you can visit in Grey.
Waterfalls, colourful scenic lookouts, jumping salmon and amazing food, the Owen Sound to Wiarton fall route has it all.
The Greenbelt and partners across Ontario have created five self-guided Brewery Discovery Routes: complete itineraries for folks looking to get out and explore breweries, cideries, Feast On restaurants, and local attractions.
Are you looking for good food to go but don’t want to visit a fast food chain for the same old drive-through burger or bagel? Check out these fantastic grab-and-go options from local scratch kitchens all across Grey County.
Andrew's Roots Restaurant opened in 2015 and is located in the heart of beautiful Meaford, Ontario. Chef Andrew Barber is local, born & raised in Meaford & is now returning to his roots to offer a heightened taste on classic cuisine.
Welcome to Ontario's Apple Country - a special place where the moderating effects of Georgian Bay and the Niagara Escarpment create perfect conditions for growing amazing apples - and baking perfect apple pies!
Handcrafted sweet and savory pies, butter tarts, muffins, cakes and lunches to go. As a stop on the Apple Pie trail, local Apple Pies are our specialty. A friendly, welcoming stop located in the beautiful Beaver Valley hamlet of Heathcote. Open daily from Mother's Day weekend to Thanksgiving. Closed Sundays fall & winter.
Bruce Wine Bar is tucked in to the back on an old heritage building on 8 Bruce Street. Bruce will seat 27 casual diners, wine lovers and cocktail sippers on Thursday, Friday and Saturday night. Be sure to walk to the back of the building to find us. Our entry is unmistakable. Bruce Wine Bar is Feast ON accreditied.
The folks behind the Casero Taco Bus - a wildly popular food truck in Sauble Beach - have opened a year-round restaurant in Owen Sound. Enjoy Mexican-style food made from scratch featuring local ingredients. Enjoy a selection of Mexican beverages including cane sugar soft drinks, mescal and tequila on site.
Great food!
Overlooking the crystal blue water of Georgian Bay, in the shadow of the Niagara Escarpment sits Grey County's first winery, Coffin Ridge. A boutique winery by design, Coffin Ridge produces high quality, small batch wine made primarily from grapes grown from hand planted, hand picked Grey County grapes.
Amazing hand-formed burgers from fresh, local beef brought to you by the folks at Flying Chestnut Kitchen, known for their famous Indian Taco, the famous dish found at festivals across Ontario
NEW LOCATION for the Eat Well farmers' market - Heritage Square, downtown HANOVER! Featuring organic meat (lamb, beef, chicken, turkey), fish, organic veggies, maple syrup, honey, vegan baking, gluten free baking, European baking, sheep cheese, wood fired artisanal bread, smoothies, ice cream, tea, coffee, spice blends, tea, preserves.
Our favourite place to stop for a gigantic, delicious butter tart! We dare to say ONE of the BEST Tarts around.
From the moment you enter Elsie’s Diner, you will feel like you are stepping back in time to the Fabulous 50’s. Come sit in a comfy booth or grab a stool at the counter.
Feastology food truck and catering company - fighting the good food fight one happy customer at a time. Follow the Feastology social media feeds for times and locations. Feast well my friends.
The Flying Chestnut Kitchen is a gem in the small village of Eugenia. Chef Shawn Adler has created an organic, fresh from scratch Bistro-style restaurant. Everything on the menu is fresh and from scratch. "Home grown, local produce and meats, everything on the menu is something that your grandmother would make but with a little added flair."
The Flying Spatula Diner is a great place to enjoy a delicious all-day breakfast, order fresh to-go sandwiches, have a hearty home-made lunch and coffee. There is plenty of seating and the diner has been completely renovated to provide a comfortable, bright and cheerful atmosphere. No reservations are required but this is a cash only restaurant.
The Garafraxa is a relaxed, fun and friendly place where music is always be playing. You can enjoy an exceptional cup of coffee, a homemade muffin or panini, and a glass of wine or local beer while watching a show or just relaxing.
The Georgian Dining Room features fresh, local ingredients prepared by Georgian College Culinary Skills, Culinary Management and Cook Apprenticeship students. We are open to the public for lunch on Thursdays and Fridays (at noon sharp), so come check us out. Reservations are always recommended!
The Williamsford Mill is home to a family restaurant, and the area's largest bookstore. We feature quality home-cooked meals with an emphasis on healthy, local, and whenever possible organic foods.
Haisai Restaurant and Bakery aims to source and serve seasonal dishes using organic produce from local farmers and gardeners. Thursday and Fridays at 6pm (closed Monday -Wednesday)Michael will create a six-course menu using local and seasonal ingredients.Saturday & Sunday features a twelve-course Dim Sum menu.Reservations are recommended.
At Justin’s Oven, the menu is all about local and organic whenever possible. Everything on the menu is made in-house by Justin. Seasonal and fresh is a must. Come in spring, summer, and fall for pizzas on Friday nights, and breakfasts and dinners on Saturdays. Take-out dinners and pizza are available all winter.
The Kimberley General Store is a thriving depot in the rural village of Kimberley, in the original store building from 1905. It's worth a trip to Kimberley for the scenery of Old Baldy and the Beaver Valley views, by bicycle, hiking trail, cross-country skis, or on the downhill slopes. Stop in for fresh baked goods, homemade soups, hearty sandwiches, and strong coffee.
Just a short drive south of Collingwood you will find this charming Country Inn circa 1860. We specailize in old fashioned home cooking such as stuffed roast pork, mashed potatoes, hearty homemade soups and apple crisp hot out of the oven. Prices from $5.00 to $20.00 We serve breakfast lunch & dinner 7 days a week from 10 a.m. - 9 p.m.
Nestled in the heart of down town Owen Sound, Nathaniel’s Restaurant is proud to take its place among so many wonderful shops, stores, cafés and other restaurants in the area, all of which offer something special to explore. Home to the famous coconut cream pie, locally owned and operated and using as many local products as possible
All our food is made from scratch. We take pride in supporting our local farmers and food producers. Our produce and meat is locally sourced, seasonal and as organic as possible. Enjoy!
Licensed casual fine dining restaurant located inside the Westin Trillium House in the heart of Blue Mountain.
Open all year long, every Saturday! The Owen Sound Farmers' Market has been the Saturday morning social mecca of commerce for over 150 years. Producers, Bakers, Artisans and Crafters provide a cornucopia of choice. Get up! Get to Market!
