The County has officially proclaimed twenty-twenty as the year to gather. To gather a basket full of local produce, meats, and spirits from a local farm store or market. To gather your friends and family around a big table (or kitchen island), to celebrate each other and the local bounty before you. To gather around a restaurant table and appreciate the love the chefs bring to your plate. It’s the year of you, and your connection to this place through the food you eat and the people you spend time with.
"A social enterprise operates like a business, produces goods and services for the market, but manages its operations and redirects its surpluses in pursuit of social and environmental goals." - Western Economic Diversification
Are you new to social enterprise, or an existing organization looking to connect with those within the sector? Join us on October 17th for our one day interactive workshop where you will be educated by speakers Elly Green and Kathy Willis, informed during round table discussions and inspired during the screening of The Social Shift, a documentary on business for the common good.