Naagan, A Foraged Feast
Naagan is about connection - to the land, to our food, and to each other. Experience progressive aboriginal cuisine with an upscale 9 course tasting menu, using locally sourced/grown/foraged food with Chef Zach Keeshig. Zach’s mission is to fuse his cultural Ojibwa cuisine with modern culinary techniques and ingredients.
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- 233639 Concession 2 WGR Durham ON N0G1R0 Canada
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- naagandining@gmail.com
- (647) 504-3335